Wineries glossary
Short, plain-English definitions of the terms you'll meet when choosing a winery provider in Swan Valley.
- What is a cellar door?
- A cellar door is a winery's on-site facility where visitors taste wines produced at the vineyard and buy bottles directly from the producer.
- What is a cheese and wine platter?
- A shared serving board featuring an assortment of cheeses, charcuterie, and accompaniments designed to pair with wine tastings at wineries.
- What is a geographical indication?
- A geographical indication is a protected label that certifies wine comes from a specific registered Australian wine region, guaranteeing origin and production standards.
- What is a tasting fee?
- A tasting fee is a charge paid by visitors to sample wines at a winery's cellar door, often waived or credited against a purchase.
- What is a tasting flight?
- A tasting flight is a series of small wine pours arranged in a deliberate order, usually progressing from white wines through reds to dessert or fortified wines, designed to let drinkers compare styles and taste profiles in one sitting.
- What is a vintage?
- A vintage is the year the grapes were harvested for a particular wine, which significantly influences the wine's flavor profile and aging potential due to weather and growing conditions that year.
- What is a wine club?
- A wine club is a membership program through which a winery delivers wine to members on a regular schedule, typically at a discount compared to retail prices, often with exclusive access to limited releases.
- What is BYO and corkage?
- BYO (bring your own) allows diners to bring wine to a venue, while corkage is the fee charged to open and serve that bottle.
- What is Chenin blanc?
- Chenin blanc is a white wine grape variety grown in Swan Valley that produces wines ranging from bone-dry to medium-sweet, with characteristic stone fruit and floral notes.
- What is crush in winemaking?
- Crush refers to the harvesting period when grapes arrive at the winery and are processed through destemming and pressing to begin fermentation.
- What is degustation?
- A degustation is a multi-course tasting menu featuring small portions of dishes, often paired with wines to highlight flavors and technique.
- What is dessert wine?
- Dessert wine is a naturally sweet wine made from grapes with higher residual sugar, served with or after dessert, differing from fortified wines which have added spirits.
- What is estate grown wine?
- Estate grown wine is produced from grapes harvested exclusively from vineyards owned and operated by the winery itself.
- What is fortified wine?
- Fortified wine is a wine to which distilled spirit (usually brandy) has been added during or after fermentation, raising its alcohol content to between 17 and 22 percent.
- What is Grenache?
- Grenache is a red grape variety that thrives in warm climates and produces soft, approachable wines with ripe fruit characters and low tannin structure.
- What is liqueur muscat?
- A sweet fortified wine made from Muscat grapes and aged in barrel, typically high in alcohol and residual sugar.
- What is matched wine pairing?
- Matched wine pairing is the deliberate selection of wine to complement a specific dish, balancing the wine's acidity, tannins, body, and flavors with the food's flavors and textures.
- What is rosé?
- Rosé is a wine made from dark-coloured grape varieties where the skins remain in contact with the juice for a limited time during fermentation, imparting its distinctive pink hue.
- What is Shiraz?
- Shiraz is a dark-skinned red wine grape that produces full-bodied wines with bold fruit flavours, spice, and peppery notes, particularly in warm growing regions.
- What is single vineyard wine?
- Single vineyard wine is produced entirely from grapes harvested within one specific vineyard block or estate, rather than blended fruit from multiple vineyard sources across a region.
- What is sparkling wine?
- Sparkling wine is any wine containing significant carbonation, produced either through a secondary fermentation process that traps CO2 in the bottle or through direct carbonation.
- What is tannin?
- Tannin is a natural compound found in grape skins, seeds, and stems that creates a dry, astringent mouthfeel in red wines and ages over time.
- What is the Swan Valley wine region?
- Swan Valley is Western Australia's oldest wine region, located northeast of Perth, known for its warm Mediterranean-style climate and heritage vineyard estates.
- What is Verdelho?
- Verdelho is a white grape variety widely planted in Swan Valley, producing dry white wines with crisp acidity, citrus, and tropical stone fruit flavours.